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Monthly Archive for February, 2008

The Ideal Market, a quaint neighborhood fixture for over 65 years will be undergoing modern day changes in order to get back to their 1960’s roots. Located in the Ideal Broadway Shops and Community Plaza, Ideal Market is known nationally as an innovator for being the first to bring parking lots in close proximity […]

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From organic produce and local hormone-free meats to zero waste and good taste, Café Zesta understands healthy food. Opening one year ago as Anjou Juice Bar, they underwent menu changes and shifted their focus from juice to organic allergen free foods including panini sandwiches, soups, rice dishes and other delectibles.
Café Zesta is a unique […]

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With over 300 days of sunshine, and over 80 inches of snowfall a year, it is no wonder why so many are attracted to Boulder and it’s picturesque environment. Boulder has become home to innovators, creators and leaders in business and technology who are building foundations and setting roots. Along with this influx people […]

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Join BoulderSpace and Boulder Design Festival at the Rembrandt Yard on April 5, 2008. We will be presenting Design Project Build, an event series dedicated to supporting Boulder design and development. This first event will feature an Architect Challenge in conjunction with the Bike Rack Design Competition.
Local artists, architects, visionaries, designers and Boulderites will […]

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Following up on a previous post, Landscape Consumption - Boulder, Colorado; I question why so many people feel the need to waste and pollute for large swaths of grass? Old ideals, when viewed from a current perspective seem to make little sense. These highly resource intensive methods of landscaping served a foreign people, colonizing a […]

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My first Restaurant Design Critic review is at Ruby’s Diner. Having heard about this new 40’s style diner, I was excited to see how they would be able to pull off the ambiance and the feel of this era.

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For those of you driving gas powered vehicles, check out the Northwest corner of Folsom and Canyon. There is an old Sinclair station in town bringing new design and organic products to Boulder. That’s right, natural and organic foods! You will not find hostess twinkies or frito lays there; however you will find some of […]

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Do you want 3 or 6?

What is going on with Marisol Imports? 915 Pearl Street was previously owned by Tom Eldrige and is currently owned by Phil Shull, owner of Deneuve Construction. This space is in for project review to build luxury condos and a new retail space. I heard through several grapevines that Frasca Food And Wine restaurant […]

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